Zurich, a city renowned for its picturesque landscapes, rich history, and vibrant culture, also boasts a culinary scene that’s equally captivating. My recent trip to this Swiss gem was an unforgettable journey through flavors, textures, and aromas that spoke volumes about Zurich’s diverse food landscape. In this blog, I’ll take you through my personal experience of dining at six exceptional eateries in Zurich, complete with detailed descriptions, prices, and my heartfelt recommendations.
1. The Dolder Grand – The Restaurant
Location: Kurhausstrasse 65, 8032 Zurich
Reservation Platform: The Dolder Grand
Price Range: (Expect to spend around CHF 200-300 per person)
Description:
Perched on a hilltop overlooking Zurich, The Dolder Grand is more than just a luxurious hotel; its restaurant is a gastronomic masterpiece. Upon entering, you’re greeted by an elegant ambiance with stunning panoramic views of the city. The modern and sophisticated décor creates a perfect backdrop for an unforgettable dining experience.
What I Tried:
I opted for the tasting menu, which featured a meticulously curated selection of seasonal dishes. The highlight was the “Truffled Egg with Foie Gras” — a sublime combination of creamy textures and earthy truffle aroma that danced on my palate. The “Wagyu Beef with Beetroot and Horseradish” was another standout, with the meat cooked to perfection and complemented beautifully by the earthy beetroot.
Experience:
Each dish was a work of art, not just in presentation but in flavor. The service was impeccable, with staff that were knowledgeable and attentive without being intrusive. The tasting menu, though pricey, was well worth the cost for the quality and experience it provided.
Nearby Attractions:
After dining, take a leisurely stroll around the nearby Zürichberg Park. The park offers beautiful walking trails and fantastic views of the city and Lake Zurich.
Recommendation:
I highly recommend The Dolder Grand for a special occasion or if you’re looking to indulge in an opulent dining experience. It’s perfect for those who appreciate high-end cuisine and impeccable service.
2. Kronenhalle
Location: Rämistrasse 4, 8001 Zurich
Reservation Platform: Kronenhalle
Price Range: (Expect to spend around CHF 100-150 per person)
Description:
Kronenhalle is a Zurich institution, offering a slice of traditional Swiss dining with an artistic twist. The restaurant’s interior is adorned with original artworks by renowned artists like Chagall and Miró, adding a touch of cultural elegance to your dining experience.
What I Tried:
I went for the classic Zürcher Geschnetzeltes, a traditional Zurich dish made of sliced veal in a creamy white wine sauce. It was paired with rosti, a crispy and savory potato dish that complemented the veal perfectly. For dessert, the “Kronenhalle Tiramisu” was an exquisite end to the meal, with its rich and creamy layers balanced by a touch of espresso.
Experience:
The Kronenhalle experience is steeped in history and tradition. The food was hearty and satisfying, with flavors that felt both authentic and refined. The service was warm and professional, making me feel like a valued guest in a beloved local institution.
Nearby Attractions:
Take a short walk to the nearby Bahnhofstrasse, one of the world’s most exclusive shopping streets, or visit the Kunsthaus Zurich, which houses an impressive collection of Swiss and international art.
Recommendation:
Kronenhalle is perfect for those looking to experience traditional Swiss cuisine in an elegant setting. It’s a great choice for a classic Zurich dining experience with a touch of art and history.
3. Haus Hiltl
Location: Sihlstrasse 28, 8001 Zurich
Reservation Platform: Haus Hiltl
Price Range: (Expect to spend around CHF 30-50 per person)
Description:
Haus Hiltl is a trailblazer in Zurich’s vegetarian and vegan dining scene. Founded in 1898, it holds the title of the world’s oldest vegetarian restaurant. The modern interior is vibrant and welcoming, reflecting the innovative spirit of the menu.
What I Tried:
I chose from the extensive buffet, which featured an impressive array of dishes from around the world. The “Vegetarian Sushi Rolls” were fresh and flavorful, while the “Indian Spiced Lentil Soup” offered a comforting and aromatic taste. The dessert section, featuring vegan cakes and pastries, was a delightful surprise, particularly the “Raw Chocolate Cake.”
Experience:
Haus Hiltl offers a casual yet sophisticated dining experience with a focus on fresh, innovative vegetarian cuisine. The buffet allows you to sample a wide variety of dishes, making it a fantastic choice for those who love to explore different flavors and textures.
Nearby Attractions:
The restaurant is conveniently located near the Zurich Old Town (Altstadt), where you can explore charming medieval streets, historical landmarks, and vibrant local shops.
Recommendation:
For vegetarians, vegans, and anyone interested in exploring innovative plant-based cuisine, Haus Hiltl is a must-visit. The variety and quality of the food make it a standout in Zurich’s dining scene.
4. Restaurant Zeughauskeller
Location: Bahnhofstrasse 28a, 8001 Zurich
Reservation Platform: Restaurant Zeughauskeller
Price Range: (Expect to spend around CHF 50-70 per person)
Description:
Restaurant Zeughauskeller offers a hearty taste of traditional Swiss cuisine in a historic setting. Housed in a former armory dating back to the 15th century, the restaurant’s rustic charm and historical ambiance create a unique dining experience.
What I Tried:
The “Swiss Fondue” was a classic choice, with its rich, gooey cheese sauce served alongside crusty bread and fresh vegetables. The “Pork Knuckle” was another highlight, perfectly roasted and served with crispy crackling and a side of sauerkraut.
Experience:
Dining at Zeughauskeller feels like stepping back in time, with its historic décor and traditional Swiss dishes. The food was hearty and satisfying, with generous portions that reflect the restaurant’s commitment to quality and tradition.
Nearby Attractions:
The restaurant’s central location makes it easy to explore nearby landmarks such as the Grossmünster and the Lindenhof Hill, which offer panoramic views of the city.
Recommendation:
For an authentic Swiss meal in a historic setting, Zeughauskeller is a fantastic choice. It’s ideal for those who want to enjoy classic Swiss dishes in a charming and historically significant venue.
5. LaSalle
Location: Schiffbaustrasse 4, 8005 Zurich
Reservation Platform: LaSalle
Price Range: (Expect to spend around CHF 60-90 per person)
Description:
LaSalle is located in a strikingly modern building with industrial-chic décor, creating a stylish and contemporary dining atmosphere. The restaurant is known for its inventive approach to modern European cuisine.
What I Tried:
I sampled the “Seared Tuna with Avocado and Mango Salsa,” which was a refreshing and well-balanced dish. The “Braised Beef Short Ribs” were tender and flavorful, served with a creamy polenta that complemented the rich meat perfectly. For dessert, the “Matcha Green Tea Mousse” was a light and elegant finish.
Experience:
LaSalle’s modern setting and creative menu make it a great choice for those looking to explore contemporary European cuisine. The food was beautifully presented and full of interesting flavor combinations, making for a memorable dining experience.
Nearby Attractions:
The restaurant is situated in the Zurich West district, an area known for its vibrant nightlife and cultural scene. Explore the nearby Freitag Tower or the contemporary art exhibitions at the Löwenbräukunst complex.
Recommendation:
For a stylish and modern dining experience with innovative cuisine, LaSalle is a top pick. It’s perfect for those who appreciate contemporary food and design.
6. Tiffins Bombay
Location: Langstrasse 237, 8005 Zurich
Reservation Platform: Tiffins Bombay
Price Range: (Expect to spend around CHF 20-30 per person)
Description:
Tiffins Bombay brings a taste of India to Zurich with its vibrant and flavorful dishes. The restaurant’s casual atmosphere is complemented by a colorful and lively interior, creating a warm and inviting dining experience.
What I Tried:
The “Chicken Tikka Masala” was a standout, with tender pieces of chicken smothered in a rich, spiced tomato sauce. The “Paneer Butter Masala” was another delight, featuring creamy and flavorful cheese cubes in a fragrant curry sauce. The naan bread was fresh and perfect for soaking up the delicious sauces.
Experience:
Tiffins Bombay offers a relaxed and flavorful dining experience with authentic Indian cuisine. The dishes were well-spiced and satisfying, making it a great choice for a casual meal with bold flavors.
Nearby Attractions:
The restaurant is located in the lively Langstrasse area, known for its diverse cultural offerings and nightlife. Explore the nearby Zurich West district or visit the nearby Im Viadukt shopping and dining complex.
Recommendation:
For an authentic and flavorful taste of Indian cuisine, Tiffins Bombay is a fantastic option. It’s ideal for those who enjoy vibrant and spicy dishes in a casual and friendly setting.
Zurich’s culinary landscape is as diverse as it is delicious, offering everything from luxurious fine dining to hearty traditional fare and innovative vegetarian options. My journey through these six eateries provided a rich tapestry of flavors and experiences that truly captured the essence of Zurich’s vibrant food scene.
Whether you’re a fan of high-end gastronomy or looking for a cozy spot to enjoy comfort food, Zurich has something to offer every palate. Each restaurant I visited brought its unique flair and charm, making my culinary adventure in Zurich an unforgettable experience.
